31.01-28.02
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в настойках фестиваля "Настойки и борщи"
в настойках фестиваля "Настойки и борщи"
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"Dva Deda" Russian Restaurant
Malysheva street, 27
Ekaterinburg
Ekaterinburg
WHO ARE THE TWO GRANDPAS?
Our Two Grandpas are the very embodiment of the dishes they represent: pelmeni and
chebureki.
These are dishes with centuries-old traditions and rich cultural heritage, and their legacy is personified in the two wise old men – our Two Grandpas.
Despite being longtime friends, the Grandpas are always arguing: Which is better? Pelmeni or chebureki?
The choice is yours, our dear guests
chebureki.
These are dishes with centuries-old traditions and rich cultural heritage, and their legacy is personified in the two wise old men – our Two Grandpas.
Despite being longtime friends, the Grandpas are always arguing: Which is better? Pelmeni or chebureki?
The choice is yours, our dear guests
WHERE ARE WE LOCATED?
The garage is a sacred place for every Grandpa.
It's a place to escape the hustle and bustle of the world, enjoy a shot of nastoyka, savor Grandpa's home-style cooking, and simply
relax with close friends.
The atmosphere is created by unique, handcrafted artifacts invented from spare car parts and repair kits lying around in the garage.
It's a place to escape the hustle and bustle of the world, enjoy a shot of nastoyka, savor Grandpa's home-style cooking, and simply
relax with close friends.
The atmosphere is created by unique, handcrafted artifacts invented from spare car parts and repair kits lying around in the garage.
WHAT TO EAT? WHAT TO DRINK?
Our pelmeni are exclusively handcrafted, made with ingredients from
local suppliers and farmers. We delight in exploring unique fillings and
innovative combinations, experimenting with wild game, Ural berries,
mushrooms, and herbs, all complemented by a selection of premium
products.
Our chebureki are always prepared fresh to order, served piping hot
straight from the fryer, ensuring every bite is wonderfully crispy and
incredibly juicy.
Be sure to also try our posikunshiki – the Ural version of miniature
chebureki.
We proudly craft our own infused spirits (nastoykas) using the
esteemed French sous-vide method. This careful technique allows us
to perfectly extract and concentrate the maximum natural flavor from
each ingredient. Moreover, we use local, even homegrown, herbs and
botanicals from our own gardens.
local suppliers and farmers. We delight in exploring unique fillings and
innovative combinations, experimenting with wild game, Ural berries,
mushrooms, and herbs, all complemented by a selection of premium
products.
Our chebureki are always prepared fresh to order, served piping hot
straight from the fryer, ensuring every bite is wonderfully crispy and
incredibly juicy.
Be sure to also try our posikunshiki – the Ural version of miniature
chebureki.
We proudly craft our own infused spirits (nastoykas) using the
esteemed French sous-vide method. This careful technique allows us
to perfectly extract and concentrate the maximum natural flavor from
each ingredient. Moreover, we use local, even homegrown, herbs and
botanicals from our own gardens.
